Sweet Hot Pickle - Thai Chili | SAMPLE 2 OZ FREE

Name: Sweet Hot Pickle - Thai Chili | SAMPLE 2 OZ FREE
Brand: devildaves.com
Availability: InStock

Sweet Hot Pickle - Thai Chili | SAMPLE 2 OZ FREE

This Item is SAMPLE ONLY - It will add to cart if you add another item from our Shop - 1 Per Order only - May take a Second to Appear in Cart - Thank you!

Product Highlights

Sweet Hot Chili – Thai Chili Sauce with Pickle (2 oz) | Limited Pre-Release!

UPDATE: 3/18/25 - FULL SIZE BOTTLES are almost ready - Watch for announcement on Thursday morning and bookmark this product!

UPDATE: 3/14/25 - We've added another 120 Samples to the inventory - since we got rid of so many so fast we decided to add more for you! They won't have labels but at least we'll have free samples for everybody who may have missed out!

Exclusive Pre-Release Sample! Our Sweet Hot Chili Sauce is a bold fusion of Thai chili stickiness and tangy pickle goodness - a on of kind flavor that’s perfect for dipping, drizzling, and spicing up your favorite grilled foods!

💥 How to Get It:

FREE with any order! Just add another product to your cart, and this 2 oz limited-edition sample will be automatically added to Cart! 1 Per Customer!

Limited supply—grab yours now before it’s gone!

HEAT LEVEL 3/5: 🌶️🌶️🌶️

Tasting Notes

A Dipping Sauce for the Ages!

Sweet & Spicy: A perfect balance of Thai chili heat and savory sweet, creating a bold and welcoming first impression.
Tangy & Pickled: The zesty kick of dill pickle adds a refreshing acidity that cuts through the sweet for a unique twist at the end!
Savory & Umami-Rich: Hints of garlic, vinegar, and spices bring depth, making every taste irresistibly complex.

Ingredients

CHILI PEPPERS (CAYENNE, PRIK KEE NOO, CHERRY), SOUR DILL PICKLES (CUCUMBERS, WATER, DISTILLED VINEGAR, DILL, SALT) DISTILLED WATER, SUGAR, GARLIC, SPICES, DILL, CELERY SALT (SALT, CELERY), MONOSODIUM GLUTAMATE (PLANT-BASED), CITRIC ACID, CORNSTARCH, XANTHAN GUM.

Allergen Info

Garlic, Celery, Onion,

About Plant-based MSG (monosodium glutamate) is simply MSG derived from plant sources - commonly through a fermentation process using sugarcane, corn, or other carbohydrate-rich crops. Despite misconceptions, MSG is widely recognized as safe by global food authorities (like the FDA and EFSA).

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