Original Bloody Mary Seasoning – The Classic Mix Built for Big Batches

The Batch-Ready Blend That Does It All:
• Mix 1 scoop per 12 oz of tomato juice for the perfect pour
• Use 2 scoops for a quart or 3 scoops for a 46 oz jug
• Ideal for brunches, parties, and make-ahead batches
• Stir into Clamato for a bold Michelada-style mix
• Also great in chili, stews, or zesty sauces

Scoop It, Shake It, Serve It Right:
To use the Original Bloody Mary Seasoning, mix 1 scoop per 12 oz of tomato juice. For larger batches, use 2 scoops for a quart or 3 scoops for a 46 oz jug. Blending ahead is best, but it works great on the fly too. This mix gives you total control over bold, balanced flavor every time.

Impressed with how much Flavor the Original has! Not only is it Bright and Robust but the heat level is the perfect medium when used with Tomato Juice!

Fish free Worcestershire, Grated flakes of Horseradish, Citrus, Citric Acid, Celery Salt, Garlic, Onion, Smoked Paprika, Cayenne Pepper, Lemon, Silicon Dioxide (Anti-caking)